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Export Specification for Pulp and Concentrates

We offer premium quality fruit pulps and concentrates that meet international standards, ensuring consistency, safety, and superior taste for global markets.


📦 Product Specifications

  • Product Type: Fruit Pulp / Fruit Concentrates
  • Raw Material: Fresh, fully ripened fruits
  • Processing: Hygienically processed using advanced technology
  • Color & Flavor: Natural color, authentic taste & aroma
  • Brix Level: As per product requirement (customizable)
  • pH Level: Standardized as per international norms
  • Additives: Free from artificial colors and preservatives (on request)

🌍 Export Quality Standards

  • Complies with international food safety regulations
  • Processed under HACCP / ISO certified facilities
  • Meets FSSAI, FDA, and global export norms
  • Strict quality checks at every stage of production

📦 Packaging Options

  • Aseptic Bags: 5 kg / 20 kg in bag-in-box
  • Drums: 200 kg food-grade drums
  • IBC Tanks: 1000 kg bulk containers
  • Custom packaging available as per client requirement

🚚 Logistics & Handling

  • Temperature-controlled storage and transportation
  • Proper labeling and traceability
  • Timely dispatch and global shipping support
  • Shelf life maintained through aseptic packaging 

PRODUCTS TECHNICAL SPECIFICATIONS MODE OF PACKING
Fruit Pulps Brix Acidity Aseptic cans(size)
        A-10 A-2 1/2
Alphonso Mango Pulp 17°Min 0.5% Min 215 kgs 3.1 kgs 850 gms
Tota Puri Mango Pulp 14°Min 0.4% Min 215 kgs 3.1 kgs 850 gms
Guava Pulp (white/pink) 10°Min 0.35% Min 210 kgs 3.1 kgs 850 gms
Papaya Pulp 9-10°Min 0.3% Min 210 kgs 3.1 kgs 850 gms
Tomato Paste 28°Min 1.2% Min 228 kgs    
Mango Concentrate 28°Min 0.8% Min 228 kgs    
Papaya Concentrate 18-20°Min 0.5% Min 228 kgs    
Pineapple Juice Concentrate 60° 2% Min 235 kgs    
 2026-04-01T16:53:30

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